Bisibelebath is an authentic recipe from Karnataka, a complete meal with rice, lentils and aromatic spices. While the recipe usually calls for rice, our mix adapts to your palate and lifestyle. Use flattened rice if you're looking for something light or millets for healthier carbs.
Add your choice of grain & vegetables with iPaaka Bisibelebath mix to make it more filling. We'd recommend pairing this with iPaaka Spicy Rings Mix for a wholesome, satisfying home cooked meal.
All ingredients used are natural and have no artificial flavours or preservatives added - our products are fresh, healthy and taste just like home and that's our promise to you!
iPaaka products come in reusable ziplock pouches in different weight based packaging to suit everyone's needs. For smaller packs check out our Combo offers.
Best Before 3 months from the date of manufacture.
Storage Instructions: Use a clean and dry spoon. Refrigerating it extends its shelf-life by another 3-6 months.
Ingredients: Lentils (Toor Dal), Red Chilli powder, Hing, Jaggery, Coconut Powder, Chana Dal, Urad Dal, Cinnamon, Coriander, Salt, Curry and Coriander leaves
- For about 100g of iPaaka Bisibelebath Instant Mix, add 400ml water and let it boil on a medium flame.
- Now add 2 portions (enough for two) cooked rice and your choice of boiled vegetables (Carrot, French Beans, Potatoes, Green Peas, Onions etc) and let the mixture simmer for 5 mins.
- Season with mustard, cashews, curry leaves using oil/ghee and serve hot. Serves 2-3 people
Recommended: Add freshly chopped coriander leaves. Best served with iPaaka Kodubale or with Raita, Potato Chips or Boondi.